Yet another fantastic and easy recipe to heal inflammation and keep the sweet tooth happy from Julie Daniluck – Nutritionist and Educator
Ingredients:
2/3 cupΒ Β Β Β Β raw cocoa or carob powder
2 tspΒ Β Β Β Β Β Β Ceylon cinnamon
1/4 tspΒ Β Β Β Β pink rock or grey sea salt
1 cupΒ Β Β Β Β Β nut butter, well stirred
2 tspΒ Β Β Β Β Β organicΒ vanilla extract
1/4 cupΒ Β Β Β Β raw honey
24 driedΒ Β Β Β cranberries, juice-sweetened
1/2 cupΒ Β Β Β Β hemp hearts
Directions:
1. Mix all the dry ingredients together in a bowl to create a uniform texture.
2. Slowly add wet ingredients and combine by hand.
3. Pinch an inch of mixture, add a dried cranberry to the centre and roll into balls.
4. Coat with hemp hearts.
5. Keep chilled in the fridge until serving. Makes 24 balls.
For more great recipes and information check out her website atΒ https://www.juliedaniluk.com
