Monkfruit

$10.99$18.99

Monkfruit, also known as lo han guo or Swingle fruit (Siraitia grosvenorii), is a small round fruit native to southern China. It has been used for centuries in Eastern medicine as a cold and digestive aid, and now it is also being used to sweeten foods and beverages. Monkfruit sweeteners are created by removing the seeds and skin of the fruit, crushing the fruit, and collecting the juice. Monkfruit is extremely sweet making it hard to measure and pour, only very small amounts of monk fruit sweeteners are needed to achieve the sweetness of sugar. The juice of the monk fruit is up to 200 times sweeter than cane sugar! To make measuring and pouring easier, they are typically blended with common approved food ingredients. Ecoideas Monkfruit is blended with xylitol to make it a 1:1 sugar substitute. Monkfruit is a low carb sweetener that is popular for paleo and keto diets or anyone trying to eat lower carbohydrates.

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Monkfruit, also known as lo han guo or Swingle fruit (Siraitia grosvenorii), is a small round fruit native to southern China.It's colloquially referred to as monk fruit because it was said to have first been used by monks in China in the 13th century. It has been used for centuries in Eastern medicine as a cold and digestive aid, and now it is also being used to sweeten foods and beverages. Monkfruit sweeteners are created by removing the seeds and skin of the fruit, crushing the fruit, and collecting the juice. Monkfruit is extremely sweet making it hard to measure and pour, only very small amounts of monk fruit sweeteners are needed to achieve the sweetness of sugar. The juice of the monk fruit is up to 200 times sweeter than cane sugar! To make measuring and pouring easier, they are typically blended with common approved food ingredients. Ecoideas Monkfruit is blended with xylitol to make it a 1:1 sugar substitute. Monkfruit is a low carb sweetener that is popular for paleo and keto diets or anyone trying to eat lower carbohydrates.

Available in 227g and 454g bags. Ecoideas is committed to sustainable and eco conscious business practices, this includes sustainable agriculture for the production and growth of this sweet fruit from trees. The raw ingredients are ethically sourced around the world with organic and fair-trade practices.

Monkfruit is safe for the whole family including children and diabetics. Research has shown that monk fruit sweeteners do not raise blood sugar levels in humans.

Many monk fruit products on the market are mixed with a second sweetener to make them easy to use, like sugar. Ecoideas Monkfruit sweetener used xylitol. Xylotol is a naturally occurring sugar alcohol found in a variety of plant source. It is most commonly from corn or birtch trees. Since this product is certified organic and non-gmo you can rest assured that the xylitol is not directed from commercially grown corn. Xylotol has its own health benefits including promoting good oral health and preventing tooth decay. It should be noted that xylitol is not safe for dogs.

 

Benefits

  • 1:1 Sugar Replacement
  • • Delicious Taste
  • • Naturally Sourced
  • • Zero Additives

Additional information

Size

227g, 454g